buubug.com

  • Increase font size
  • Default font size
  • Decrease font size
Desserts

Cake Batter Almond Biscotti Recipe

E-mail

Cake Batter Almond Biscotti RecipeIf you frequent Starbucks a lot, I'm sure you've thought about buying these Italian cookies you see next to the register.  Well now you can make your own biscotti with a box of cake mix, and save some money.  To save even more money, serve these with some home-brewed coffee.


( 1 Vote, Average: 5.00 out of 5 )
 

Banana Nut Bread Recipe

E-mail

If you're looking for moist banana bread, this is the banana bread recipe for you.


( 1 Vote, Average: 5.00 out of 5 )
 

Chocolate Souffle Recipe

E-mail

Chocolate Souffle RecipeChocolate souffle is one of my all time favorite desserts, but it can be a little intimidating to make.  This recipe should help ease the fear.


( 1 Vote, Average: 5.00 out of 5 )
Tags: Dessert
 

Missouri Cookie Recipe

E-mail

This was a family recipe thought lost in the 60's, but was recovered in the mid-80's after years of searching.  These non-bake, no flour Missouri cookies are so good, they'll bring tears to your eyes; they do for me.


( 2 Votes, Average: 5.00 out of 5 )
 

Sugar Cookies Recipe

E-mail

These are the best sugar cookies I've had, and can easily be converted into snickerdoodle cookies.  And it's an easy recipe to get cookies on the table within 30 minutes.


( 1 Vote, Average: 5.00 out of 5 )
Tags: Dessert
 

Cake Batter Cookie Recipe

E-mail

Cake Batter Cookie RecipeWhen you need to make cookies and all you have is a box of cake mix, we have what you need.  Read on for a quick, easy to make cookie recipe that can be used with any normal cake mix in a box.


( 1 Vote, Average: 5.00 out of 5 )
 

Apple Crisp Recipe

E-mail

Apple Crisp RecipeThis apple crisp recipe (also known as apple crumble) is one of my daughter's favorite desserts.  See the tips below to find out how to make this into a seasonal craft project.


( 1 Vote, Average: 5.00 out of 5 )
 

Chocolate Mousse Recipe

E-mail

Chocolate_MousseThis is an amazing dessert recipe that was lost to me for 20 years.  I finally recovered it from a family vault (my mom), and it's been reborn.  It's also the easiest dessert recipe to make, other than store bought ice cream.

( 1 Vote, Average: 5.00 out of 5 )
 
  • «
  •  Start 
  •  Prev 
  •  1 
  •  2 
  •  Next 
  •  End 
  • »


Page 1 of 2


COOKING CONVERSION TABLES
Cups
1/8
1/4
1/3
1/2
2/3
3/4
1

Fl. Oz.
1
2
2.6
4
5.3
6
8

Tablespoons
2
4
5.3
8
10.6
12
16

Teaspoons
6
12
16
24
32
36
48

Measurement
1 T
1 Pint
1 Quart
1 Gallon




Is Equal to...
3 t
2 Cups
2 Pints
4 Quarts




And Also to...
1/2 fl. oz.
16 fl. oz.
4 Cups
8 Pints




And Then to...
-
-
32 fl. oz.
16 Cups




And Finally to...
-
-
-
128 fl. oz.