Ingredients
- 4-6 Apples Cored (I prefer Fuji, but use your favorites)
- 3/4 Cups Brown Sugar
- 1/3 Cup Raisins
- 2 T Cinnamon
Directions
Heat the oven to 350 degrees. Mix the sugar, raisins and cinnamon. You can change the proportions to your taste; or add nuts or nutmeg, etc. Puncture the sides of the apples with a fork. Peel around the top of the apple (about 1/2" width).
Place the apples in a pan with 1/8" of water on the bottom of the pan. Stuff the apples with the sugar mixture. Place in oven and bake for 1 hour. You can cover with tin foil of the raisins, coming out of the apples on top, start to burn.
Enjoy!
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