This is a quick and easy way to make an incredibly moist chocolate cake. This will have the non-chocolate cake eaters coming back for seconds. You'll need the following:
Ingredients
- 1 pkg. Chocolate Cake Mix (any brand will do)
- 1 pkg. Instant Chocolate Pudding
- 1 pkg. Instant Vanilla Pudding
- 12 oz. Chocolate Chips
- 1 cup Milk
- 3 Eggs
- 1/2 cup Vegetable Oil
- 1/2 cup Water
Directions
Preheat oven to 350°. Mix dry ingredients together and set aside. Mix wet ingredients together, then pour into dry indredients and mix until smooth. Pour mixture into a greased bundt pan. Bake for 45-50 minutes, until a toothpick comes out clean.
You can sprinkle powdered sugar on it to give it a holiday touch. Enjoy!
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