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Side Dishes

Oven Roasted Broccoli Recipe

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This is a delicious way to make broccoli, roasted in the oven with lots of garlic! 


( 1 Vote, Average: 5.00 out of 5 )
Tags: Side Dish
 

Roasted Brussel Sprout Recipe

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Roasted Brussel SproutsThese brussel sprouts are so good, my kids will eat them.  I never thought I'd see that day.

( 1 Vote, Average: 5.00 out of 5 )
Tags: Side Dish
 

Easy Do-Ahead Mashed Potato Recipe

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These mashed potatoes will bring tears to the eyes of people looking for creamy buttery mashed potatoes.  Noone will leave without seconds....or thirds.

( 1 Vote, Average: 5.00 out of 5 )
Tags: Side Dish
 

Oven Roasted Fingerling Potatoes Recipe

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Oven Roasted Rosemary Fingerling Potatoes

This is an incredibly easy potato recipe, with rosemary, olive oil, and kosher salt.  These make a great side dish to accompany a nice beef or poultry course.


( 2 Votes, Average: 4.50 out of 5 )
 

Homemade Spaghettios Recipe

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Homemade Spaghettios RecipeThis is a homemade version of the Spaghetti-O's we grew up with as kids; but won't buy for our kids because of nutrition.  My 8 year old daughter actually liked these better than the store bought version.


( 1 Vote, Average: 5.00 out of 5 )
Tags: Side Dish
 

Penne with Tomatoes, Mozzarella, and Basil

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Penne_Pasta_2This is a very quick and easy pasta dish to make, with lots of good colors to decorate any plate.

( 1 Vote, Average: 5.00 out of 5 )
 

Rosemary Mashed Potatoes Recipe

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The secret to this "light" mashed potato side is the yukon gold potatoes, which are inherently creamier than the standard mashing potato.

( 1 Vote, Average: 5.00 out of 5 )
Tags: Side Dish
 

Sweet Potato Casserole Recipe

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This sweet potato recipe is an amazing side dish for the holidays.  It's almost as good as pumpkin pie.

( 2 Votes, Average: 4.50 out of 5 )
 




COOKING CONVERSION TABLES
Cups
1/8
1/4
1/3
1/2
2/3
3/4
1

Fl. Oz.
1
2
2.6
4
5.3
6
8

Tablespoons
2
4
5.3
8
10.6
12
16

Teaspoons
6
12
16
24
32
36
48

Measurement
1 T
1 Pint
1 Quart
1 Gallon




Is Equal to...
3 t
2 Cups
2 Pints
4 Quarts




And Also to...
1/2 fl. oz.
16 fl. oz.
4 Cups
8 Pints




And Then to...
-
-
32 fl. oz.
16 Cups




And Finally to...
-
-
-
128 fl. oz.